Tag Archive for: positive change

stikeez versus super animals eco atlasI have had so many queries as to whether I am in any way involved with the new Pick n Pay marketing campaign called Super Animals because of the open letter I wrote to them last year asking them to withdraw their plastic Stikeez. I’m not connected to their new campaign, but it appears they listened to my letter…In it I said that if they insisted on marketing through children (which I still don’t agree with) they should rather do something educational and inspirational that would not have a negative impact on the Earth (like all those little pieces of plastic that have become a forgotten craze and are diabolical for our ocean life and landfills),

“If you insist on giving away free stuff, what if, instead of Stikeez, you gave away educational collectable cards (printed locally on recycled paper!) with eco super hero characters who had the power to grow things, invent things, solve things, entrepreneur things? Children will gain the same joy of swopping, trading and collecting, but with learning and purpose behind it. We are in desperate need of inspired custodians.”

A friend of mine even found a Stikeez on TOP of a not much climbed mountain in the Cedarberg! Where else have they landed up?… The point here, though, is that we must not forget our power as consumers and if you have something to say, something you believe needs to change for the benefit of people and planet, then say it! You will be heard… write that letter, post on social media, ask questions at the businesses you support, raise your voice for those who can’t raise their’s. It works. And we need to keep asking ourselves throughout the day,

“Are the choices I’m making having a positive impact on people and planet?”

and if not we use our consumer power to make sure they are!

Remember to use Eco Atlas to find and recommend places that have sound empowerment and eco practices and vote with your wallet.


 

featured in FinWeekHere is the letter that was posted on Facebook on 25 August 2015 and shared hundreds of times, it was featured in Finweek and on 567 CapeTalk Radio.

Open Letter to Pick n Pay – Withdraw Your Stikeez

Together we were finalists for the respected Mail & Guardian ‘Greening The Future’ Awards last month and while we were not in the same category the ethos of innovation for a sustainable, viable and thriving future was something we all had in common. Or so I thought. Warning bells should have rung for me when during your video clip at the gala evening, which outlined your laudable project of educating the educators with practical teaching tools on rhino conservation, hundreds, if not thousands, of balloons were released into the air….

And so, I have a few questions for you Pick ‘n Pay. In terms of educating children on the workings of Earth’s closed loop systems (in which wildlife conservation is just one facet), how would you explain where all those balloons are going? And equally as important, where they come from? China perhaps? And where is most of the poached rhino horn going? China perhaps? Which brings me to the ease with which you release Stikeez on the children of SA. On one level it is a base marketing strategy which targets children’s obvious love of colourful new things and encourages parents to make sure they not only shop more at Pick ‘n Pay, but shop in increments of R150! Luckily my children are still oblivious to the craze and yet they have come into contact with Stikeez and my eight year old daughter can be quoted as saying “Mommy, I want to go to Pick ‘n Pay lots of times” and we don’t even shop at Pick ‘n Pay!

But clever and conniving marketing strategies aside, the real question here is whether we really need tiny bits of plastic made in China and individually wrapped in even more plastic, sprayed willy nilly, for free nogal, on the populace and landscape of SA. Where are all those bits of colorful plastic going to land up, in turtles tummies, over full landfills and on high tide marks? Because if this is Pick ‘n Pay’s best attempt at greening the future then I have grave concerns for the challenges and crises we face, we need creative solutions to climate change, job creation, energy needs, biodiversity conservation and cradle to cradle innovations which do away with the concept of waste.

If you insist on giving away free stuff, what if, instead of Stikeez, you gave away educational collectable cards (printed locally on recycled paper!) with eco super hero characters who had the power to grow things, invent things, solve things, entrepreneur things? Children will gain the same joy of swopping, trading and collecting, but with learning and purpose behind it. We are in desperate need of inspired custodians.

Ultimately, though, there is no such thing as free and our living systems will pay the full price for your Stikeez folly. Please Pick ‘n Pay, don’t insult us by dangling cute and colourful animated things in our faces to encourage us to pour more money into your centralised coffers, because we WILL rise to the bait, and you know it. Rather focus your energy on building a future beautiful. It’s your responsibility, it’s my responsibility, it’s our responsibility.

The smile of change : Amanda Lewis owner of Saucisse Deli, Old Biscuit Mill, Cape Town ©David Peter Harris.

The smile of change : Amanda Lewis owner of Saucisse Deli, Old Biscuit Mill, Cape Town ©David Peter Harris.

 

Recently, we met Amanda Lewis, owner of Saucisse Boutique Deli, a family-run speciality meat and cheese Deli, located in the heart of Woodstock’s Old Biscuit Mill. When we chatted, Amanda had just returned from three weeks in Zambia, where she headed GreenPop’s Bush Kitchen for the treevolutionaries who planted trees with the team at Zambia Festival of Action 2015. Saucisse is a food hub of handpicked local suppliers, offering a high quality selection of local food. With her personal journey, ideas and future plans (including a sustainable cook book called Eat Food), it was an inspiring chat about her passion for food.

“It all started when I opened my own business. It was the first time that I was in a professional environment where I could set my own rules, buying what I wanted to buy and implementing the system I wanted. Originally, I went into it concentrating on the ethics of my products, which are 100% local and small scale, establishing a platform for small producers to showcase their home-grown products. “

She then went to Zambia with the GreenPop Team in 2014. “Ethically I was very happy with my choices. Then, while running the GreenPop kitchen for six weeks, I had my eureka moment when I realized that I had to concentrate on the waste aspect of food too. I remember wondering “How come I haven’t been thinking about it?” I started being packaging-conscious, and once back in Cape Town, I was overly inspired, and my staff thought I had gone nuts! We started recycling and at first it was only up to me to get the system running; a year on, this has become the way of life at the Deli”.

Saucisse is one of the only businesses at the Biscuit Mill that recycles and, besides using biodegradable packaging and cleaning products, it has teamed with Food for Thought and all food wastage gets delivered to the Night Haven Shelter in Observatory.

Saucisse Deli has teamed with Food for Thought and all food wastage gets delivered to the Night Haven Shelter in Observatory.©David Peter Harris.

Food wastage gets delivered to the Night Haven Shelter in Observatory.©David Peter Harris

Amanda personally chooses all the suppliers she represents:

“This is a process I take really seriously. I meet them directly, I taste everything myself, making sure that the quality of the product is high level, while being produced as ethically as possible, trying to keep everything preservative and colourant free. I mainly work with really small-scale suppliers, from a mother-daughter team making jam to a producer who grows her own Kombucha using spring water from Newlands.”

What are the challenges of spearheading such a strong eco-friendly business ethos?
“It needs a lot of pre-planning to make sure that the system falls into place. It also entails a strong educational role we play with suppliers and customers alike, creating awareness on the reasons why we should put care into producing and selecting food that is free-range, locally made, with just a few ingredients. You might be paying a little more, but you know exactly what you’re getting. For example, our cured meats supplier handles everything himself, from sourcing pigs to butchering so I know exactly where all his meat comes from; he now has to compete with mass-production suppliers who we have no idea what goes into their products, how is that possible? This is the main problem; you need to be aware of what you’re buying.”

 

“We need to create the connection with where food comes from, reconnect with the person who produces our food and the person who is selling our food.”

Saucisse is a local showcase of high quality, small scale suppliers, handpicked by Amanda ©David Peter Harris.

Saucisse is a local showcase of high quality, small scale suppliers, handpicked by Amanda ©David Peter Harris.

“Tips? Open up the knowledge about what you’ve been eating. Go online and find all the eye-opening facts about the importance of vegetables and herbs. There is a wealth of knowledge at your fingertips; you just have to look for it. It is also empowering to learn how to read food labels, don’t pick up your food out of habit and be aware of what you eat.”

While David snapped a few pictures, I gazed around the buzzing Deli and my eyes were drawn to the wall where the Eco Atlas poster was, next to a beautiful quote by George Bernard Shaw “There is no love sincerer than the love for food”. It’s no surprise that Saucisse has adopted such philosophy.

 

Visit Saucisse, Monday to Saturday, or get in touch via their Eco Atlas page .

Irene Dell from Stellar Foundation at one of the estates during the launch of the off-the-grid project ©David Peter Harris.

Irene Dell from Stellar Foundation at one of the estates during the launch of the off-the-grid project ©David Peter Harris.

 

A few years ago I noticed a funky new wine brand at the bottle store; a red wine with a very interesting label called Live a Little. Quirky on the outside, this  wine was produced by Stellar Winery, South Africa’s largest producer of fine organic and fair trade wines. At the time, Stellar was one of the only of its kind for its innovation in winemaking (holding the organic certification and being vegan friendly) as well as its focus on people and their social empowerment.

The Live a Little label was on my mind during our drive to the cellar, situated at Kyshalte, just outside Vredendal in the Western Cape. I was about to put a whole lot of new faces to the name Stellar and it was exciting. I had been in contact with Irene Dell, a longstanding and empowering employee of Stellar Foundation, a non-profit organisation, and we had been invited to the launch of the renewable energy project.

On our arrival, Irene and I sat at her desk and she quickly briefed me on some of the social projects the Stellar Foundation runs; the projects are intended for the workers, their families and the communities within the area ranging from a free primary health care scheme, a judo club to vegetable gardens, a crèche in Trawal as well as the latest off-the-grid project. Irene’s passionate words made me realize how close she was to the issues we were touching on. One of the only women in a mainly man-workforce, I asked her what her secret is.

“I listen to what people’s needs are and I am familiar with their conditions and situations. Because of cultural differences, one should be careful not to impose ideas from one’s own cultural situation on others but see how a dialogue can bring issues and options up. Our biggest thing is to satisfy needs while communicating the responsibility on the other side. Giving responsibly paves the way for sustainability.”

 

The Consol lights are Phase I of Stellar's off-the-grid project. ©David Peter Harris

The Consol lights are Phase I of Stellar’s off-the-grid project. ©David Peter Harris

 

Stellar Multi-estate sources organic grapes from independent farms, which, together with the cellar, bottling and packaging plant make up a Fair Trade structure, Stellar Winery Multi-Estate. Workers on the farms and in the winery, including seasonal workers, together own 26% of the enterprise through shares in the Stellar Empowerment Trust. Irene, David and I spent the afternoon together, driving from one estate to another, officially launching Phase I of the off-the-grid project, which involved distributing the Consol solar-powered lights. I loved seeing Irene interacting with the workers. She totally gets them and cares so deeply about their upliftment and personal growth.

“We are not out to change the world. We are only hoping to better lives with what we do. It’s the small, the  little things we do”.

That night we were hosted by Willem Rossouw, Managing Director of Stellar, and his family. While sitting at the dinner table eating a typical Weskus snoek dish with fresh, homemade beer bread, I expressed my deep admiration for the  range and quality of the social upliftment projects that are ongoing.  William replied saying that “The most important project is the one you cannot see”, referring to the portion of the business the workers own through the Fair Trade shares. Agreed.

Everything about this short visit made a sound impression;  the affectionate relationships at the cellar, the motivation to improve lives in the area and the softness interwoven in it. Before Irene and I parted, she added something, which exemplifies her loving and passionate nature.

“There are always solutions to problems, you just have to ask nicely and they will turn up”.

 

Farm workers preparing and clearing the vineyards of any weeds or plants that will hinder their organic production©David Peter Harris

Farm workers preparing and clearing the vineyards of any weeds or plants that will hinder their organic production©David Peter Harris

 

I personally came a long way from the first Live a Little bottle label, and I spent the drive back thinking of the kind of impact we make, even when shopping for wine.

Get in touch Stellar Organic Winery via their Eco Atlas page and vote with your wallet when next you’re scanning the shelves for a good wine….

 

 

 

 

Mcedisi Ncedani and Stuart Palmer. Stuart started Lunch Box Theatre in 2007, bringing theatre projects as primary awareness raising tools for important issues that are relevant to South Africa’s youth ©David Peter Harris

Mncedisi Ncedani and Stuart Palmer. Stuart started Lunchbox Theatre in 2007, bringing theatre projects as primary awareness raising tools for important issues that are relevant to South Africa’s youth ©David Peter Harris

 

I met up with Stuart, Founder/Director/Facilitator/Script Writer and Actor of Lunchbox Theatre and Mncedisi Ncedani, Actor, Facilitator, Project Manager and Dreamer, after their catchy and  engaging Whale Show at a Primary School in New Horizons, Plettenberg Bay.

“There is so much passion in what we do. Passion for the theatre, passion for using our craft in a fun and educational way, passion for reaching kids, who are the generation of tomorrow; at this age group, they are young enough  to have that sense of wonder with vivid imaginations but they also start to measure their own impact in the world, and when they walk out of here, something has set in. So this is not just a job, this is a calling. “

 

Wanda the Whale, the star of the Whale show, is made entirely out of recycled materials. This amazing puppet was brought to life by South African Artist Simon Max Bannister ©David Peter Harris

Wanda the Whale, the star of the Whale show, is made entirely out of recycled materials. This amazing puppet was brought to life by South African Artist Simon Max Bannister ©David Peter Harris

Since 2007, Lunchbox has been using theatre as a medium to educate South Africa’s youth (grade 3 to Grade 7) and foster employment. Lunchbox Theatre is based in the Western Cape.

Read more on Lunchbox Theatre or make contact via their Eco Atlas page.

Change Makers is a collection of uplifting people and communities in South Africa who have started with an idea and are achieving great things, because they have put their head where their heart is.

Change Makers is a collection of uplifting people and communities in South Africa who have started with an idea and are achieving great things, because they have put their head where their heart is.

 

“Change” is one of those words that continuously bounces back and forth in conversations nowadays. Grand personalities, from Albert Einstein, Nelson Mandela, Terry Pratchett to Mahatma Gandhi  and the Dalai Lama have produced some of the most powerful quotes to get people going to “Be the change they want to see”.  However, while these wise snippets have always made me inspired, from the inside out, and helped me put a whole lot in perspective, I feel I have struggled so far to constantly keep at the change I want to see in the world. Change is most often perceived as something difficult, like starting to exercise; it is projected into the future, the world of tomorrow and what will be when we will have more time, more money, more and more. The truth is that change starts today, with each and every one of us. My change is different to your change.

“Transformation is our watchword. At this moment in time, we are called upon to lead and act with courage. We are called upon to embrace change. Change in our societies. Change in the management of our economies. Change in our relationship with our one and only planet.” (Synthesis report of the UN Secretary-General on the post-2015 sustainable development agenda). The eight Millennium Development Goals are being reviewed this year, with discussions on how to develop an integrated sustainable development agenda, and for countries to adopt a set of global goals to secure a just, healthy, educated and happy population. Never before has civil society  been encouraged to take global action, for its people and the (one and only) planet.

Change Makers is a collection of uplifting people and communities in South Africa who have started with an idea and are achieving great things, because they have put their head where their heart is. Photographer David Peter Harris and myself (Clotilde) are embarking on this journey of inspiration, together with you. If you know of anybody/companies/organisations who are committed to bringing about positive change, please let us know in the comments below; we would love to chat to them and share their story. In the words of Archbishop Emeritus Desmond Tutu,

We may not be capable of changing the world in one fell swoop on our own, but when we swim together in the same good direction, we become an unstoppable force.”

Be curious. Lead and act with courage. Stay inspired. Embrace change.